by Diana Weil | Dec 10, 2018
My brother just started a PhD in geology (he’s a smarty pants) and consequently has zero time to cook. He asked for some quick recipes that were healthy and could be done in the middle of grading 150...
by Diana Weil | Nov 15, 2016 |
I’m not a fan of thinking about foods only in terms of what they offer nutritionally, or how “healthy” they are for you. Of course there are foods that are better or worse, but food has significance beyond just the vitamin and mineral content. That being said, I do...
by Diana Weil | Jul 28, 2016
Olive Oil is my nutritional equivalent to the perfect date, the one where you walk away feeling slightly weak in the knees. I’m not quite crazy enough that olive oil makes me weak in the knees, but I do get just as excited to buy a new bottle of olive oil as I do...